Summertime Pasta Salads

Of all the gluten-free pastas I've tried, hands down, Mrs. Leeper's is the best. I buy the organic rice vegetable twists, and actually just started ordering them in bulk on Amazon.com. Some of the other rice pastas I've tried are so temperamental to cook, hard on the inside and mushy on the outside, but not these ones. Although beware that I have tried the Mrs. Leeper's corn pasta, and I'm not a fan. See what you prefer, but I recommend sticking to the rice pasta.

To throw together a pasta salad I mixed together the following:

gluten-free pasta twists
olive oil
cucumber, chopped
tomatoes, chopped
green bell peppers, chopped
black olives, chopped
Parmesan cheese (vegan option is Vegan Grated Topping)
salt

This is another combo option I tried just yesterday:

gluten-free pasta twists

olive oil

spinach, chopped 

tomatoes, chopped

avocado, diced

Romano cheese, crumbled

salt

Maybe throw in hicama, cilantro, parsley, orange, red, & yellow bell peppers, asparagus, grated carrots, chopped kale, or cashews. Have fun making your own salad combinations.